IBD Dietitian Apprenticeship
This six-month program is designed to provide IBD-focused nutrition education for a registered dietitian within the adult and pediatric populations. The apprentice will rotate through outpatient multidisciplinary clinics, will join the IBD team on biweekly inpatient rounds, lead a research/quality improvement project, participate in and lead a monthly nutrition Journal Club, attend our weekly IBD multidisciplinary conference, and more. The CDR recognizes this as “Activity 210 Residency/Fellowship Program” and the participant will receive 75 CPEUs upon completion of the program. Salary and housing support will be provided.
Eligibility and Criteria for Selection:
- Candidates must be RDs (registered dietitians) and ideally, hold a graduate degree. Experience in IBD is not required.
- Personal statement that speaks to how this training will facilitate the expansion of IBD nutrition services at their place of employment.
- Two letters of recommendation, including at least one from a current or recent (within the past year) supervisor and/or mentor.
- Letter of support from applicant’s leadership to fully participate in apprenticeship (eg supervisor, manager, department chair).
- Declaration of intent to complete the program.
- We will be prioritizing candidates who: (a) plan to pursue IBD nutrition as their career focus and/or (b) work in an underserved area.
Space is limited to one RD per 6-month period. The successful applicant must commit to spending the full 6 months in Los Angeles. The Apprentice will be given priority access to attend the Advanced Dietary IBD Education and Training Executive Program during their Apprenticeship, and will be strongly encouraged to complete the Executive program before/after their Apprenticeship.
Potential candidates will be notified around March, followed by virtual interviews and apprentice selection in March/April.
The apprentice will receive a monthly salary and a housing stipend.
Topics Covered
- The role of nutrition and diet in IBD care (inpatient and outpatient)
- Evidence-based diets for symptom management and reducing inflammation
- Common nutritional deficiencies
- Nutritional optimization for surgery (ERAS)
- Complementary and integrative nutrition for IBD
- Short Bowel Syndrome and Micronutrient Deficiencies
- Assessment of Pediatric Malnutrition and Growth Failure
- Nutrition support (enteral and parenteral nutrition therapy)
- And more
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Have Questions or Need Help?
Contact us if you have questions or would like to learn more about the IBD Dietitian Apprenticeship.